Ingredients
1/2 white or yellow onions, chopped
1 tablespoon soy sauce
2 hot dogs
3 eggs
Cooked white rice
 
Prepare
Sauté the chopped onions with a tablespoon of soy sauce and cook at medium to high heat until they are caramelized. While you wait for the onions to caramelize, cut the hot dogs in julienne slices and beat the eggs. After the onions are caramelized, add the hot dogs and cook for 2-3 minutes. Then add the beaten eggs to the onions and hot dogs until the eggs are done. Serve on top of cooked white rice.